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Deprecated: Creation of dynamic property GuzzleHttp\Ring\Client\CurlMultiHandler::$_mh is deprecated in /home/recipe/vendor/guzzlehttp/ringphp/src/Client/CurlMultiHandler.php on line 47

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Pain sucré tressé
 
 
0 PortionsPTM2H35 min

Pain sucré tressé


Cette recette vient de la tante de mon meilleur ami. C'est un pain sucré très bon à mâcher dont je ne peux pas me passer les mains chaque fois que je le prépare! Juste une bonne recette de pain sucré.

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Préparation

  1. Mélangez de l'eau, du lait tiède et de la levure.
  2. Ajouter la margarine fondue, le sucre, le sel et la farine.
  3. Pétrir la pâte, mettre dans un bol, couvrir et laisser lever au chaud pendant 1 heure.
  4. Divisez la pâte en 6 parties.
  5. Façonner la pâte en 6 longs morceaux (longueur de la plaque à pâtisserie).
  6. Sur une plaque à pâtisserie, tresser 3 des morceaux ensemble comme des cheveux, puis tresser les 3 morceaux restants ensemble.
  7. Couvrir et laisser lever encore 1 heure.
  8. Badigeonner l'œuf battu et cuire à 350 ° C pendant 30 à 40 minutes.



J'ai adoré

Avis



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